SelectedWorks - Andrea Y. Arikawa

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Selected Works of Andrea Y. Arikawa

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About Andrea Y. Arikawa

2018 - Present	Associate Professor, University of North Florida ‐ Nutrition and Dietetics
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2014 - 2018	Assistant Professor, University of North Florida
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Nutrition

Nutrition

TREC Trainee Award for Excellence, NIH/NCI, 2010

University of North Florida
Department of Nutrition and Dietetics
1 UNF Drive
Jacksonville, FL 32224
(904) 620-1433

The effects of fermented vegetable consumption on the composition of ...

PLOS ONE (2022)

Amy E Galena, Jianmin Chai, Jiangchao Zhang, Michele Bednarzyk, et al.

The primary objective of this pilot study was to investigate the feasibility of regular consumption of fermented vegetables for six ...

The effects of fermented vegetable consumption on the composition of ...

PLOS ONE (2022)

Amy E Galena, Jianmin Chai, Jiangchao Zhang, Michele Bednarzyk, et al.

The primary objective of this pilot study was to investigate the feasibility of regular consumption of fermented vegetables for six ...

Associations between diet quality and anthropometric measures in white postmenopausal ...

Nutrients (2021)

Andrea Y Arikawa and Mindy S. Kurzer

Adapting a Classroom Simulation Experience to an Online Escape Room ...

Nutrition and Dietetics Faculty Research and Scholarship (2021)

Jenifer M Ross, Lauri Wright and Andrea Y Arikawa

Due to the COVID-19 emergency transition to remote learning, an undergraduate class in nutrition and dietetics modified a face-to-face experiential ...

Association of Inflammatory Diets with Inflammatory Biomarkers in Women at ...

Nutrition and Cancer (2021)

Amanda L. Boyer, Andrea Y. Arikawa, Kathryn H. Schmitz and Kathleen M. Sturgeon

Chronically elevated levels of inflammatory biomarkers may contribute to the development of cancer and diet may be an important factor ...

Associations between polymorphisms in phase II enzymes and circulating sex-steroid ...

Journal of Menopausal Medicine (2021)

Andrea Y Arikawa, Hamed Samavat and Mindy S. Kurzer

College students approve: Using sorghum to increase whole-grain exposure in ...

Journal of Foodservice Business Research (2020)

Kristen K Hicks-Roof, Andrea Y Arikawa, Marissa Schwam, Diannette Osorio, et al.

University foodservice establishments provide opportunities to expose college students to whole grains, a healthier alternative to refined grains. Sorghum is ...

Etiology Intervention Link Predicts Resolution of Nutrition Diagnosis: A Nutrition ...

Journal of the Academy of Nutrition and Dietetics (2020)

Sherri L. Lewis, Lauri Wright, Andrea Y. Arikawa and Constantina Papoutsakis

In this article, we evaluate relationships between Nutrition Care Process (NCP) chain links and improvement or resolution of the nutrition ...

Results of an online survey about food insecurity and eating ...

Journal of the Academy of Nutrition and Dietetics (2020)

Andrea Y Arikawa, Jennifer Ross, Lauri Wright, Mason Elmore, et al.

BackgroundThere are few published studies addressing food insecurity and eating disorders in lesbian, gay, bisexual, transgender, queer, or questioning (LGBTQ+) ...

Inhibitory Effects of Green Tea Polyphenols on Microbial Metabolism of ...

Metabolites (2019)

Yuyin Zhou, Ningning Zhang, Andrea Y. Arikawa and Chi Chen

Associations between food insecurity and prediabetes in a representative sample ...

Diabetes Research and Clinical Practice (2019)

Lauri Wright, Sericea Stallings-Smith and Andrea Y. Arikawa

Metabolomic analysis revealed that green tea polyphenols decreased the formation ...

Proceedings of 3rd International Electronic Conference on Metabolomics (2018)

Chi Chen, Yuyin Zhou, Ningning Zhang and Andrea Arikawa

Exploring the association between polycyclic aromatic hydrocarbons and diabetes among ...

Environmental Research (2018)

Sericea Stallings-Smith, Anna Mease, Tammie M. Johnson and Andrea Y. Arikawa

Dietary Fiber, C-Reactive Protein, and Leisure-Time Physical Activity among U ...

Metabolic Syndrome and Related Disorders (2018)

M. Ryan Richardson, Andrea Y. Arikawa and James R. Churilla

Background: Some evidence suggests an inverse association between increased fiber intake and C-reactive protein (CRP). However, few studies have examined ...

Effects of a parallel-arm randomized controlled weight loss pilot study ...

Pilot and Feasibility Studies (2018)

Andrea Y. Arikawa, Beth C. Kaufman, Susan K. Raatz and Mindy S. Kurzer

Plasma F 2 -isoprostanes Are Positively Associated with Glycemic Load ...

Journal of Nutrition (2017)

Andrea Y Arikawa, Hamed Samavat, Myron Gross and Mindy S Kurzer

The Effect of Devazepide (CCK-1 Receptor Blocker) on Food Intake ...

Current Nutrition & Food Science (2017)

Alireza Jahan-Mihan, Corinne Labyak, Andrea Arikawa and Ezgi Ertemin Pearson

The effect of characteristics of proteins fed during gestation and ...

Obesity science & practice (2017)

A. Jahan‐mihan, C. A. Labyak and A. Y. Arikawa

Green tea extract and catechol-O-methyltransferase genotype modify the post-prandial serum ...

Journal of Human Nutrition and Dietetics (2017)

Dostal Am, Arikawa A, Espejo L, Bedell S, et al.

Green tea extract and catechol-O-methyltransferase (COMT) genotype modify fasting serum ...

The FASEB Journal (2016)

Allison Dostal, Hamed Samavat, Luis Espejo, Andrea Arikawa, et al.

Protein intake is associated with plasma insulin-like growth factor (IGF ...

The FASEB Journal (2016)

Kristen N Drake, Jady Foganholo, Alessi Brindisi, Hamed Samavat, et al.

Long-Term Supplementation of Green Tea Extract Does Not Modify Adiposity ...

Journal of Nutrition (2016)

Allison M Dostal, Andrea Arikawa, Luis Espejo and Mindy S Kurzer

Green Tea Extract and Catechol-O-Methyltransferase Genotype Modify Fasting Serum Insulin ...

Journal of Nutrition (2016)

Allison M Dostal, Hamed Samavat, Luis Espejo, Andrea Y Arikawa, et al.

Cross-sectional study of factors influencing sex hormone–binding globulin concentrations ...

Fertility and Sterility (2015)

Talia N. Crawford, Andrea Y. Arikawa, Mindy S. Kurzer, Kathryn H. Schmitz, et al.

Consumption of a high glycemic load but not a high ...

Nutrition Research (2015)

Andrea Y. Arikawa, Holly E. Jakits, Andrew Flood, William Thomas, et al.