Article
Growth and gas production of a novel obligatory heterofermentative Cheddar ...
Journal of Dairy Science
(2015)
Western Dairy Center, Utah State University, Megan Jane Ostler, Jeff Broadbent, Craig J. Oberg, et al.
An obligatory heterofermentative lactic acid bacterium, Lactobacillus wasatchii sp. nov., isolated from gassy Cheddar cheese was studied for growth, gas ...