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Presentation
The effect of a nonionic surfactant on in vitro barley degradability, enzyme activity and fermentation characteristics
The effect of a nonionic surfactant on in vitro barley degradability, enzyme activity and fermentation characteristics
  • Dale R. ZoBell, Utah State University
  • T. A. McAllister
  • J. A. Shelford
  • M. Goto
  • R. D. Wiedmeier
  • K. J. Cheng
Document Type
Presentation
Publication Date
1-1-1997
Comments
Proc., Rumen Function Conference, Chicago, IL. Nov/97: p 33
Citation Information
ZoBell, D.R., T.A. McAllister, J.A. Shelford, M. Goto, R.D. Wiedmeier and K.-J. Cheng. 1997. The effect of a nonionic surfactant on in vitro barley degradability, enzyme activity and fermentation characteristics. Proc., Rumen Function Conference, Chicago, IL. Nov/97: p 33.