Quantifying the regional water footprint of biofuel production by incorporating hydrologic modelingWater Resources Research
AbstractA spatially explicit life cycle water analysis framework is proposed, in which a standardized water footprint methodology is coupled with hydrologic modeling to assess blue water, green water (rainfall), and agricultural grey water discharge in the production of biofuel feedstock at county-level resolution. Grey water is simulated via SWAT, a watershed model. Evapotranspiration (ET) estimates generated with the Penman-Monteith equation and crop parameters were verified by using remote sensing results, a satellite-imagery-derived data set, and other field measurements. Crop irrigation survey data are used to corroborate the estimate of irrigation ET. An application of the concept is presented in a case study for corn-stover-based ethanol grown in Iowa (United States) within the Upper Mississippi River basin. Results show vast spatial variations in the water footprint of stover ethanol from county to county. Producing 1 L of ethanol from corn stover growing in the Iowa counties studied requires from 4.6 to 13.1 L of blue water (with an average of 5.4 L), a majority (86%) of which is consumed in the biorefinery. The county-level green water (rainfall) footprint ranges from 760 to 1000 L L-1. The grey water footprint varies considerably, ranging from 44 to 1579 L, a 35-fold difference, with a county average of 518 L. This framework can be a useful tool for watershed-or county-level biofuel sustainability metric analysis to address the heterogeneity of the water footprint for biofuels.
CopyrightAn edited version of this paper was published by AGU. Copyright © 2009 American Geophysical Union.
Citation InformationM. Wu, Y. Chiu and Y. Demissie. "Quantifying the regional water footprint of biofuel production by incorporating hydrologic modeling" Water Resources Research Vol. 48 Iss. 10 (2012) p. 1 - 11
Available at: http://works.bepress.com/yichiu/2/