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Presentation
Creation of a Food Science Graduate Training Program in Food and Health with Emphasis on Ingredient Delivery Systems and Food Policy
ISEKI Food 2008 Conference (2008)
  • Yeonhwa Park, University of Massachusetts - Amherst
  • J. Weiss
  • E. A Decker
  • D, J McClements
  • H. Xiao
Disciplines
Publication Date
September, 2008
Citation Information
Yeonhwa Park, J. Weiss, E. A Decker, D, J McClements, et al.. "Creation of a Food Science Graduate Training Program in Food and Health with Emphasis on Ingredient Delivery Systems and Food Policy" ISEKI Food 2008 Conference (2008)
Available at: http://works.bepress.com/yeonhwa_park/83/