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Presentation
Creating Training for Foodservice Employees: A Smart Phone Adaptable Website for the Millennial Workforce
Apparel, Events and Hospitality Management Conference Proceedings and Presentations
  • Ana-Paula Correia, Iowa State University
  • Susan W. Arendt, Iowa State University
  • Catherine Strohbehn, Iowa State University
  • Janell R. Meyer, Iowa State University
Document Type
Conference Proceeding
Conference
Proceedings of World Conference on Educational Multimedia, Hypermedia and Telecommunications 2012
Publication Date
6-1-2012
Geolocation
(39.737567, -104.98471790000002)
Abstract
This paper describes the need, context and problem behind the design and development of a responsive design website to train foodservice Millennial employees on safe food handling practices. Critical messages, learning goals and objectives, and website features are introduced. Lessons learned and best practices are shared as result of full development and beta testing.
Comments

This proceeding is from Proceedings of World Conference on Educational Multimedia, Hypermedia and Telecommunications 2012. Posted with permission.

Copyright Owner
Association for the Advancement of Computing in Education
Language
en
Citation Information
Ana-Paula Correia, Susan W. Arendt, Catherine Strohbehn and Janell R. Meyer. "Creating Training for Foodservice Employees: A Smart Phone Adaptable Website for the Millennial Workforce" Denver, Colorado(2012)
Available at: http://works.bepress.com/susan_arendt/17/