Corn Stover Nutrient Removal Estimates for Central Iowa, USA

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2015-07-02
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Kovar, John
Birrell, Stuart
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Karlen, Douglas
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Birrell, Stuart
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Agricultural and Biosystems Engineering

Since 1905, the Department of Agricultural Engineering, now the Department of Agricultural and Biosystems Engineering (ABE), has been a leader in providing engineering solutions to agricultural problems in the United States and the world. The department’s original mission was to mechanize agriculture. That mission has evolved to encompass a global view of the entire food production system–the wise management of natural resources in the production, processing, storage, handling, and use of food fiber and other biological products.

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In 1905 Agricultural Engineering was recognized as a subdivision of the Department of Agronomy, and in 1907 it was recognized as a unique department. It was renamed the Department of Agricultural and Biosystems Engineering in 1990. The department merged with the Department of Industrial Education and Technology in 2004.

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1905–present

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  • Department of Agricultural Engineering (1907–1990)

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Agricultural and Biosystems Engineering
Abstract

One of the most frequent producer-asked questions to those persons striving to secure sustainable corn (Zea mays L.) stover feedstock supplies for Iowa’s new bioenergy conversion or other bio-product facilities is “what quantity of nutrients will be removed if I harvest my stover?” Our objective is to summarize six years of field research from central Iowa, U.S.A. where more than 600, 1.5 m2 samples were collected by hand and divided into four plant fractions: vegetative material from the ear shank upward (top), vegetative material from approximately 10 cm above the soil surface to just below the ear (bottom), cobs, and grain. Another 400 stover samples, representing the vegetative material collected directly from a single-pass combine harvesting system or from stover bales were also collected and analyzed. All samples were dried, ground, and analyzed to determine C, N, P, K, Ca, Mg, S, Al, B, Cu, Fe, Mn, and Zn concentrations. Mean concentration and dry matter estimates for each sample were used to calculate nutrient removal and estimate fertilizer replacement costs which averaged $25.06, $20.04, $16.62, $19.40, and $27.41 Mg−1 for top, bottom, cob, stover, and grain fractions, respectively. We then used the plant fraction estimates to compare various stover harvest scenarios and provide an answer to the producer question posed above.

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This article is from Sustainability 7 (2015): 8261–8634, doi:10.3390/su7078621.

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