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Contribution to Book
Natural Resource Policy and the Paradox of Public Involvement: Bringing Scientists and Citizens Together
Understanding Community-Based Forest Ecosystem Management
  • G. B. Walker
  • Steven E. Daniels, Utah State University
Document Type
Contribution to Book
Publication Date
1-1-2001
Publisher
Food Products Press
Editor
Gerald J. Gray, Maia J. Enzer & Jonathan Kusel
Abstract
Immersed in natural resource policy approaches such as ecosystem management is the expectation that the best available science will be applied so that the best policy management decision will result. Citizens, like scientists and land managers, want natural resource management decisions based on good science rather than special interest group politics. Yet citizens also want to be involved in the decision process and are skeptical about the very science they claim must be the basis for policy actions. Herein lies an apparent paradox. Citizens' want the best science to guide natural resource management decisions, but not to the exclusion of their input. Similarly, there seems to be a paradox in the sentiments expressed by natural resource management agency administrators and specialists. Agency personnel know they need meaningful citizen involvement in their management decisions, but they also want citizens to trust their scientific expertise. This paper is about that paradox and innovative ways to work through it. We first discuss the nature of natural resource conflict, then address the paradox in some depth. A discussion of traditional public participation precedes innovative methods for working through the paradox.
Comments
Originally published by Food Products Press (an imprint of Haworth Press). Limited preview available through remote link.
Citation Information
Walker, G.B. and S.E. Daniels. 2001. Natural resource policy and the paradox of public involvement: Bringing scientists and citizens together. J. of Sustainable Forestry 13(1/2):253-269. Simultaneously published in Understanding Community-Based Forest Ecosystem Management, G.J. Gray, M.J. Enzer, and J. Kusel eds. Food Products Press, an imprint of The Haworth Press. Inc.