Carbohydrate accumulation in developing grains of wheat genotypesIndian Journal of Plant Physiology (2005)
An experiment was conducted to estimate the total sugars and starch contents in three tetraploid and three hexaploid wheat genotypes at different days after anthesis (DAA). The sugar content decreased continuously from 5 DAA till harvest whereas the starch content increased at the same time. The new plant type, DL 1226-2, recorded highest amount of sugars at 15 DAA and starch at harvest stage.
- Developing Grains,
Publication DateMay, 2005
Citation InformationSridhar Gutam, Virendra Nath, Girish Chand Srivastava and Santosh Kumar. "Carbohydrate accumulation in developing grains of wheat genotypes" Indian Journal of Plant Physiology Vol. 10 Iss. 2 (2005)
Available at: http://works.bepress.com/sridhar_gutam/3/