Presentation
Sensory quantification using TD-NMR
TD-NMR Applications in the Food Industry: Compositional Analysis, Quality Control, and Safety
Document Type
Presentation
Publication Date
5-10-2011
Disciplines
Citation Information
Martini, S., Wadhwani, R., Ghosh, S., and Tombokan, X. 2011. Sensory quantification using TD-NMR. TD-NMR Applications in the Food Industry: Compositional Analysis, Quality Control, and Safety, North Carolina, US (Invited Speaker)