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Preserve the Taste of Summer—Canning: Fruit Spreads
Human Sciences Extension and Outreach Publications
  • Sarah L. Francis, Iowa State University
  • Holly R. Van Heel, Iowa State University
Extension Number
PM 1366
Description
Put up delicious, safe-to-eat fruit spreads using recipes and detailed directions in this publication. Trouble-shooting advice can help you avoid potential problems.
Publication Date:
9-1-2011
Publisher:
Iowa State University Extension and Outreach
Keywords:
  • Food Nutrition and Health,
  • Food Preservation,
  • Food Science and Human Nutrition
Disclaimer

Iowa State University Extension and Outreach publications in Digital Repository @ Iowa State University are made available for historical purposes only. The information contained in these publications may be out of date. For current publications and information from Iowa State University Extension and Outreach, please visit http://www.extension.iastate.edu.

Citation Information
Sarah L. Francis and Holly R. Van Heel. "Preserve the Taste of Summer—Canning: Fruit Spreads" Ames, IA(2011)
Available at: http://works.bepress.com/sarah_francis/6/