"Limitations in the use of ozone to disinfect maple sap" by Ronald G. Labbe

Selected Works of Ronald G. Labbe

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Limitations in the use of ozone to disinfect maple sap

Journal of Food Protection (2001)

Ronald G. Labbe, University of Massachusetts - Amherst
M. Kinsley
J. Wu

Disciplines

Food Science

Publication Date

2001

Citation Information

Ronald G. Labbe, M. Kinsley and J. Wu. "Limitations in the use of ozone to disinfect maple sap" Journal of Food Protection Vol. 64 (2001)
Available at: http://works.bepress.com/ronald_labbe/1/