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Synthesis and Characterization of Cationic Colloidal Unimolecular Polymer (CUP) Particles
Colloid and Polymer Science
  • Ameya M. Natu
  • Marcus Wiggins
  • Michael R. Van-De-Mark, Missouri University of Science and Technology
Abstract

Cationic colloidal unimolecular polymer (CUP) particles were prepared by using a lower concentration of the quaternary ammonium functional copolymers during the process of water reduction. True nanoscale (diameter 3-9 nm), zero-volatile organic content (VOC), spheroidal CUP particles, and self-stabilized via electro-repulsion of surface cationic groups were obtained. the viscosity of the cationic CUP systems was influenced by the electroviscous effects arising from the surface charge and the associated surface water layer. the density of surface water was 1.6 % greater than the bulk water density which was attributed to the structuring of water around charged quaternary ammonium groups. the equilibrium surface tension values decreased linearly with increasing concentration and surface charge density of CUP particles due to a greater reduction in surface energy. the rate of surface tension reduction determined by maximum bubble pressure method decreased with increasing concentration and the molecular weight of the CUP due to diffusion effects.

Department(s)
Chemistry
Document Type
Article - Journal
Document Version
Citation
File Type
text
Language(s)
English
Rights
© 2015 Springer Verlag, All rights reserved.
Publication Date
1-1-2015
Publication Date
01 Jan 2015
Disciplines
Citation Information
Ameya M. Natu, Marcus Wiggins and Michael R. Van-De-Mark. "Synthesis and Characterization of Cationic Colloidal Unimolecular Polymer (CUP) Particles" Colloid and Polymer Science Vol. 293 Iss. 4 (2015) p. 1191 - 1204 ISSN: 0303-402X
Available at: http://works.bepress.com/michael-van-de-mark/56/