Skip to main content
Article
Isolation and Identification of Volatiles and Condensable Material in Raw Beef with Supercritical Carbon Dioxide Extraction
Journal of Agricultural and Food Chemistry
  • Mei Fong
  • Barry L. Hamilton
  • Michael A Matthews, University of South Carolina - Columbia
  • Daniel C. Rule
  • Ray A. Field
Publication Date
11-1-1993
Document Type
Article
Rights

©Journal of Agricultural and Food Chemistry 1993, American Chemical Society.

Fong, M., Hamilton, B. L., Matthews, M. A., Rule, D. C., & Field, R. A. (1993). Isolation and Identification of Volatiles and Condensable material in Raw Beef with Supercritical Carbon Dioxide Extraction. Journal of Agricultural and Food Chemistry, 41 (11), 1974-1981. http://dx.doi.org/10.1021/jf00035a030

Citation Information
Mei Fong, Barry L. Hamilton, Michael A Matthews, Daniel C. Rule, et al.. "Isolation and Identification of Volatiles and Condensable Material in Raw Beef with Supercritical Carbon Dioxide Extraction" Journal of Agricultural and Food Chemistry Vol. 41 Iss. 11 (1993) p. 1974 - 1981
Available at: http://works.bepress.com/michael-matthews/65/