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Hypocaloric dietary advice targeting increased n-3 pufa intake does not increase blood pressure reduction over 3 months
Faculty of Science, Medicine and Health - Papers
  • Karen E Charlton, University of Wollongong
  • Linda Tapsell, University of Wollongong
  • Marijka Batterham, University of Wollongong
RIS ID
98250
Publication Date
1-1-2014
Publication Details

Charlton, K., Tapsell, L. & Batterham, M. (2014). Hypocaloric dietary advice targeting increased n-3 pufa intake does not increase blood pressure reduction over 3 months. Journal of Nutrition and Intermediary Metabolism, 1 23-23.

Abstract

Abstract from the issue - Proceedings of the Nutrition Society of Australia 38th Annual Scientific Meeting, Hobart, Tasmania.

Link to publisher version (URL)
Abstract
Citation Information
Karen E Charlton, Linda Tapsell and Marijka Batterham. "Hypocaloric dietary advice targeting increased n-3 pufa intake does not increase blood pressure reduction over 3 months" (2014)
Available at: http://works.bepress.com/mbatterham/83/