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Article
Conservation buffers can improve water quality
Integrated Crop Management News
  • Mahdi Al-Kaisi, Iowa State University
  • H. Mark Hanna, Iowa State University
  • Michael Tidman, Iowa State University
Document Type
Article
Publication Date
6-24-2004
Abstract
Conservation buffers are areas or strips of land where permanent vegetation is established in and around row crop fields to protect environmentally sensitive areas such as streams and tributaries; thus, these buffers are important for improving water quality.
Copyright Owner
Iowa State University
Language
en
File Format
application/pdf
Citation Information
Mahdi Al-Kaisi, H. Mark Hanna and Michael Tidman. "Conservation buffers can improve water quality" (2004)
Available at: http://works.bepress.com/mark_hanna/104/