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Unpublished Paper
Historical development of Brazilian and European legislation on beef and their relation in the international trade
ExpressO (2011)
  • Luis Augusto Nero, Dr.
Abstract

Since the beginning of the XX century, Brazil has developed the industrial exploitation of cattle slaughtering to satisfy both internal market and exportation, mainly to European countries and USA. The laws of importing countries on cattle health and beef safety have always been a benchmark for Brazilian ones, since the very beginning of beef industry, until the promulgation of WTO-SPS agreement. The aim of this article is to compare the historical development of Brazilian and European food laws concerning beef, and to establish associations between law-making and Brazilian beef production and exportation

Keywords
  • beef,
  • exportation,
  • legislation,
  • international trade
Disciplines
Publication Date
November 29, 2011
Citation Information
Luis Augusto Nero. "Historical development of Brazilian and European legislation on beef and their relation in the international trade" ExpressO (2011)
Available at: http://works.bepress.com/luisaugusto_nero/1/