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Article
Directive 2005/29/EC on Unfair Commercial Practices and Its Application to Food-Related Consumer Protection
European Food and Feed Law Review (2015)
  • Luis González Vaqué, Asociación Iberoamericana para el Derecho Alimentario
Abstract

Directive 2005/29/EC on Unfair Commercial Practices was adopted on 11 May 2005 to help consumers benefit from the Internal Market by removing regulatory barriers, deriving from divergent national rules, which discouraged firms from selling and undermined consumers' trust in buying across the EU. It provides for a high level of consumer protection in all sectors and works as a safety net that fills the gaps, which are not regulated by other EU sector- specific rules (i.e. Foodstuffs).

Keywords
  • Directive 2005/29/EC,
  • Food Law,
  • European Union,
  • Unfair Commercial Practices,
  • Consumer Protection
Publication Date
2015
Citation Information
Luis González Vaqué. "Directive 2005/29/EC on Unfair Commercial Practices and Its Application to Food-Related Consumer Protection" European Food and Feed Law Review Iss. No. 3 (2015)
Available at: http://works.bepress.com/luis_gonzalez_vaque/171/