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Presentation
The Relationship between High Consumption of BVO-Contained Beverage, CVD and Stroke
Georgia Southern University Research Symposium
  • Joana Tome, Georgia Southern University, Jiann-Ping Hsu College of Public Health
  • Prachi Joshi, Georgia Southern University, Jiann-Ping Hsu College of Public Health
  • Logan Cowan, Georgia Southern University, Jiann-Ping Hsu College of Public Health
  • Asli Aslan, Georgia Southern University, Jiann-Ping Hsu College of Public Health
Document Type
Presentation
Presentation Date
4-18-2019
Abstract or Description

Presentation given at Georgia Southern University Research Symposium.

Additional Information
Creative Commons License

Creative Commons License This work is licensed under a Creative Commons Attribution 4.0 License.

Location
Statesboro, GA
Citation Information
Joana Tome, Prachi Joshi, Logan Cowan and Asli Aslan. "The Relationship between High Consumption of BVO-Contained Beverage, CVD and Stroke" Georgia Southern University Research Symposium (2019)
Available at: http://works.bepress.com/logan-cowan/37/