"Farm2Fork: Use of the Health Belief Model to Increase Fresh Fruit and Vegetable Intake Among Food Pantry Participants" by Lauri Wright

Selected Works of Lauri Wright

Follow Contact

Article

Farm2Fork: Use of the Health Belief Model to Increase Fresh Fruit and Vegetable Intake Among Food Pantry Participants

Journal of Hunger & Environmental Nutrition (2019)

Lauri Wright, University of North Florida
Karen Serrano Arce, Feeding Tampa Bay, Tampa, Florida, USA
David Himmelgreen, University of South Florida
James B. Epps, University of South Florida

Link

Disciplines

Environmental Health,
Economics,
Food Security and
Marketing

Publication Date

March 4, 2019

DOI

10.1080/19320248.2018.1538920

Citation Information

Lauri Wright, Karen Serrano Arce, David Himmelgreen and James B. Epps. "Farm2Fork: Use of the Health Belief Model to Increase Fresh Fruit and Vegetable Intake Among Food Pantry Participants" Journal of Hunger & Environmental Nutrition Vol. 14 (2019) p. 252 - 261
Available at: http://works.bepress.com/lauri-wright/20/