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Presentation
Consumer Attitudes Towards Genetically Modified Foods in Romania
Consumer Attitudes Towards Genetically Modified Foods in Romania
  • Kynda R. Curtis, Utah State University
  • K. Moeltner
Document Type
Presentation
Publication Date
1-1-2004
Comments
Presentation at the Western Agricultural Economics Association Annual Meeting, Honolulu, HI
Citation Information
Curtis, K.R. and K. Moeltner. “Consumer Attitudes toward Genetically Modified Foods in Romania.” Selected paper presented at the Western Agricultural Economics Association Annual meeting, Honolulu, HI, June 2004. (abstract: Journal of Agricultural & Resource Economics 29(3), 2004).