"Food innovation and Technacy Genre Theory: strategies for teaching and learning" by Kurt W Seemann

Selected Works of Kurt W Seemann

Contribution to Book

Food innovation and Technacy Genre Theory: strategies for teaching and learning

Current Trends in Technology and Society (2012)

Kurt W Seemann, Southern Cross University
Angela F Turner, Southern Cross University

Keywords

Comparative workplace education,
technacy genre theory

Disciplines

Adult and Continuing Education and Teaching,
Education,
Higher Education and Teaching,
Other Teacher Education and Professional Development and
Secondary Education and Teaching

Publication Date

Fall April 1, 2012

Editor

Rick vanderZwan

Publisher

Primrose Hall

Series

Citation Information

Kurt W Seemann and Angela F Turner. "Food innovation and Technacy Genre Theory: strategies for teaching and learning" 1stBrisbaneCurrent Trends in Technology and Society Vol. 1 (2012)
Available at: http://works.bepress.com/kurt_seemann/79/