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Article
Human Resource Management High Performance Work Practices and Contextual Setting, Does Industry Matter? A Comparison of the U.S. Restaurant Sector to the Manufacturing Industry.
Rosen Faculty Scholarship and Creative Works
  • Kevin S.W. Murphy, University of Central Florida
  • John A. Williams
Keywords
  • strategy, human resources management, restaurant, high-performance work practices
Abstract

This article uses an exploratory qualitative methodology to propose salient human resource management high-performance work practices in the casual restaurant industry. The differences between industries are discussed along with why some work practices used in manufacturing research are not relevant to a restaurant service industry; then the work practices that are applicable are posited. A contingency paradigm is used to discuss the importance of industry context in the development of a high-performance management system for restaurant managers.

Publication Date
11-20-2010
DOI
10.1080/15378020.2010.524542
Number of Pages
283-303
Document Type
Paper
Language
English
Source Title
Journal of Foodservice Business Research
College
Rosen College of Hospitality Management
Location
Rosen College of Hospitality Management
Citation Information
Murphy, K. S. & Williams, J. A. (2010). Human Resource Management High Performance Work Practices and Contextual Setting, Does Industry Matter? A Comparison of the U.S. Restaurant Sector to the Manufacturing Industry. Journal of Food Service Business Research. 13(4), 283-303.