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Genetic Aspects of Female Longevity
Animal Science White Papers, Technical Reports, & Fact Sheets
  • S. J. Moeller, The Ohio State University
  • K. J. Stalder, Iowa State University
Document Type
Report
Publication Date
6-3-2006
Abstract

Longevity of the breeding female has both economic and animal welfare implications for the swine industry. High culling levels lead to increased replacement rates and reduce lifetime productivity for individual breeding females and the breeding herd. Greater replacement rates increase production costs related to purchase (or development), isolation, and acclimation of replacement females. PigCHAMP [1-5] summaries (Table 1) from 1998 through 2003, report annualized replacement rates of > 50% and average herd parity of only 2.5 litters. Breeding herd productivity and economic sustainability are compromised when females are culled early in life and prior to achieving a positive return on investment. Breeding program design and genetic selection decisions clearly influence sow longevity and establish the base for a profitable, sustainable breeding herd.

Comments

This report is published as Moeller, S. J., and K. J. Stalder. 2006. Genetic aspects of female longevity. Pork Industry Gateway (PIG). Fact Sheet PIG 06-01-01, U.S. Pork Center of Excellence Ames, IA. Posted with permission.

Copyright Owner
U.S. Pork Center of Excellence
Language
en
File Format
application/pdf
Citation Information
S. J. Moeller and K. J. Stalder. "Genetic Aspects of Female Longevity" (2006)
Available at: http://works.bepress.com/kenneth_stalder/208/