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Article
Pork production improvement expected from the use of new genetic markers
Western Hog Journal
  • Ken Stalder, Iowa State University
  • Max Rothschild, Iowa State University
Document Type
Article
Publication Version
Published Version
Publication Date
10-1-2008
Abstract

Breeders have been using gene markers since the 1990s to remove genes known to negative ly impact pork pro d u c t i on. Genes like the porcine stress syn d rome (HAL) and the NAPOLE gene (RN-) have been identified and are common ly selected against in most breeding herds so the deleterious genes are removed from their herds. In this manner com m e rcial pork producers do not h a ve to address these genes in their breeding herds because their genetic supplier has already managed the genes for them.

Comments

This article is published as Stalder, K., and M. Rothschild. 2008. Pork production improvement expected from the use of new markers. Western Hog Journal, Alberta Pork, Edmonton, Alberta, Canada, 30(2):33-35. Posted with permission.

Copyright Owner
Alberta Pork
Language
en
File Format
application/pdf
Citation Information
Ken Stalder and Max Rothschild. "Pork production improvement expected from the use of new genetic markers" Western Hog Journal Vol. 30 Iss. 2 (2008) p. 33 - 35
Available at: http://works.bepress.com/kenneth_stalder/195/