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Presentation
The Apparition of Fat in Western Nutritional Theory
Oxford Symposium on Food and Cookery 2002: The fat of the land
  • Ken Albala, University of the Pacific
Document Type
Conference Proceeding
Department
History
Organization
St. Catherine's College
Location
Oxford, England, United Kingdom
Date of Presentation
1-1-2002
Disciplines
Citation Information
Ken Albala. "The Apparition of Fat in Western Nutritional Theory" Oxford Symposium on Food and Cookery 2002: The fat of the land (2002)
Available at: http://works.bepress.com/ken-albala/195/