"Stimulants and Intoxicants 1500-1700" by Ken Albala

Selected Works of Ken Albala

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Contribution to Book

Stimulants and Intoxicants 1500-1700

Routledge History of Food

Ken Albala, University of the Pacific

Document Type

Contribution to Book

Department

History

Editor(s)

Carol Helstosky

Buy Link

https://www.routledge.com/The-Routledge-History-of-Food/Helstosky/p/book/9780415628471

Find in WorldCat

https://www.worldcat.org/title/routledge-history-of-food/oclc/881146219&referer=brief_results

ISBN

978-0415628471

Publication Date

1-1-2016

Publisher

Routlege, Taylor & Francis Group

Keywords

Food Studies

Disciplines

Food Security,
History and
Sociology

Comments

Chapter 3

Citation Information

Ken Albala. "Stimulants and Intoxicants 1500-1700" London, EnglandRoutledge History of Food (2016)
Available at: http://works.bepress.com/ken-albala/189/