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Contribution to Book
Stimulants and Intoxicants 1500-1700
Routledge History of Food
Document Type
Contribution to Book
Department
History
Editor(s)
Carol Helstosky
Buy Link
https://www.routledge.com/The-Routledge-History-of-Food/Helstosky/p/book/9780415628471
Find in WorldCat
https://www.worldcat.org/title/routledge-history-of-food/oclc/881146219&referer=brief_results
ISBN
978-0415628471
Publication Date
1-1-2016
Publisher
Routlege, Taylor & Francis Group
Keywords
- Food Studies
Disciplines
Comments
Chapter 3
Citation Information
Ken Albala. "Stimulants and Intoxicants 1500-1700" London, EnglandRoutledge History of Food (2016) Available at: http://works.bepress.com/ken-albala/189/