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Selected Works of Ken Albala
Contribution to Book
Italianità in America
Representing Italy Through Food
  • Ken Albala, University of the Pacific
Document Type
Contribution to Book
Department
History
Editor(s)
Zachary Nowak and Peter Naccarato
Buy Link
https://www.amazon.com/Representing-Italy-Through-Peter-Naccarato/dp/1474280412/
Find in WorldCat
https://www.worldcat.org/title/representing-italy-through-food/oclc/951227276&referer=brief_results
ISBN
978-1474280419
Publication Date
3-9-2017
Publisher
Bloomsbury Press
Keywords
  • Food Studies
Disciplines
Citation Information
Ken Albala. "Italianità in America" London, EnglandRepresenting Italy Through Food (2017)
Available at: http://works.bepress.com/ken-albala/142/