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Contribution to Book
Food in Rabelais
The Rabelais Encyclopedia
  • Ken Albala, University of the Pacific
  • Robin Imhop, University of the Pacific
Document Type
Contribution to Book
Department
History
Editor(s)
Elizabeth Chesney Zegura
Find in WorldCat
https://www.worldcat.org/title/rabelais-encyclopedia/oclc/145555086&referer=brief_results
ISBN
978-1429474399
Publication Date
1-1-2004
Publisher
Greenwood Press
Keywords
  • Food Studies
Disciplines
Citation Information
Ken Albala and Robin Imhop. "Food in Rabelais" Westport, CTThe Rabelais Encyclopedia (2004)
Available at: http://works.bepress.com/ken-albala/132/