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Contribution to Book
Dietary Systems: A Historical Perspective
Encyclopedia of Food and Culture
  • Ken Albala, University of the Pacific
Document Type
Contribution to Book
Department
History
Editor(s)
Solomon H. Katz and William Woys Weaver
Find in WorldCat
https://www.worldcat.org/title/encyclopedia-of-food-and-culture/oclc/50590735&referer=brief_results
ISBN
978-0684805689
Publication Date
1-1-2003
Publisher
Scribner's/Gale
Keywords
  • Food Studies
Disciplines
Citation Information
Ken Albala. "Dietary Systems: A Historical Perspective" New York, NYEncyclopedia of Food and Culture (2003)
Available at: http://works.bepress.com/ken-albala/120/