Contribution to Book
Spices
The Oxford Companion to Exploration
Document Type
Contribution to Book
Department
History
Editor(s)
David Buisseret
Buy Link
http://www.oxfordreference.com/view/10.1093/acref/9780195149227.001.0001/acref-9780195149227
Find in WorldCat
https://www.worldcat.org/title/oxford-companion-to-world-exploration/oclc/71173786&referer=brief_results
ISBN
978-0195149227
Publication Date
1-1-2005
Publisher
Oxford University Press
Keywords
- Food Studies
Disciplines
Citation Information
Ken Albala. "Spices" Oxford, EnglandThe Oxford Companion to Exploration (2005) Available at: http://works.bepress.com/ken-albala/119/