Present | Assistant Professor, St. Catherine University ‐ Nutrition Department | |
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Disciplines
Research Interests
Grants
2021 - Present | Determinants for Choosing Processed Foods in Adult Populations |
Saint Catherine University | |
Summer Scholars | |
Role: PI |
Professional Service and Affiliations
2021 - Present | Member, Minnesota Academy of Nutrition and Dietetics | 1985 - Present | Member, Academy of Nutrition and Dietetics |
Honors and Awards
- FODMAPs Certification 2019 MONASH University, Australia
- Integrative & Functional Nutrition Training Certificate, Levels 1 & 2 2019 Integrative Functional Nutrition Academy
- Certificate, Dietary Supplement Research Practicum 2019 Office of Dietary Supplements, National Institutes of Health
- Certificate in Food Therapy Program 2018 Natural Gourmet Institute, Manhattan, NY
- Certified Personal Trainer- Corrective Exercise Specialist 2010 National Academy of Sports Medicine
- Pilates Instructor, Mat & Reformer 2014 Balanced Body, LLC
- Certification in First Line Therapy, Functional Medicine 2010 Metagenics
- Certification in Adult Weight Management 2005 Academy of Nutrition & Dietetics
Courses
- FSNU 3770 Nutrition Education and Counseling
- FSNU 2992 Food is Medicine
- FSNU 3600 Food Service Operations and Management
- FSNU2300 Nutrition Foundations
BA: Foods and Nutrition, Saint Catherine U ‐ Health Sciences | ||
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MS: Clinical Nutrition, Rush University ‐ Nutrition and Dietetics | ||
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Contact Information
kkthames198@stkate.edu
651-690-7707