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Article
The Culture of Lambic Brewing
Zymurgy (2001)
  • John L. Isenhour, Kennesaw State University
Abstract
Brewing is a very ancient art, which predate written records, and some estimate that it began as early as 15,000 BC. These primitive beers--made using a lambic-like "open air" inoculation--allows argument that lambic is the oldest beer style.
Keywords
  • beer,
  • culture,
  • homebrewing,
  • history
Disciplines
Publication Date
July, 2001
Citation Information
John L. Isenhour. "The Culture of Lambic Brewing" Zymurgy Vol. 24 Iss. 4 (2001)
Available at: http://works.bepress.com/john_isenhour/4/