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Article
Starter cultures for lowfat cheese manufacturing
Proc. 9th Ann. Cheese Making Short Course
  • Jeffery R. Broadbent, Utah State University
Document Type
Unpublished Paper
Publisher
Utah State University
Publication Date
1-1-1993
Citation Information
Broadbent, J. R. 1993. Starter cultures for lowfat cheese manufacturing. Proc. 9th Ann. Cheese Making Short Course. Utah State University.