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Article
2005 American Society for Parenteral and Enteral Nutrition (A.S.P.E.N.) Standards and Guidelines Survey
Nutrition in Clinical Practice
  • David Seres
  • Charlene Compher
  • Douglas Seidner
  • Laura Byham-Gray
  • Jane M. Gervasio, Butler University
  • Stephen McClave
  • A.S.P.E.N. Standards and Guidelines Committees, A.S.P.E.N. Standards and Guidelines Committees
Document Type
Article
Publication Date
10-1-2006
DOI
http://dx.doi.org/10.1177/0115426506021005529
Abstract

An online survey about the use and format of the American Society for Parenteral and Enteral Nutrition (A.S.P.E.N.) Standards and Guidelines documents was conducted. The survey was sent to A.S.P.E.N. members, and an acceptable number of responses were received (470, or 9% of those surveyed). Most respondents indicated an overall satisfaction with the standards and guidelines and suggested format changes, many of which will be incorporated into future guidelines and standards. The results of this survey are presented here for general interest. Changes in the process with which A.S.P.E.N. produces standards and guidelines are discussed.

Rights

This is a post-print version of this article. The version of record is available at SAGE Journals.

Citation Information
David Seres, Charlene Compher, Douglas Seidner, Laura Byham-Gray, et al.. "2005 American Society for Parenteral and Enteral Nutrition (A.S.P.E.N.) Standards and Guidelines Survey" Nutrition in Clinical Practice Vol. 21 Iss. 5 (2006) p. 529 - 532
Available at: http://works.bepress.com/jane_gervasio/6/