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Article
The World's Best Books: Taste, Culture, and the Modern Library
School of Information Sciences Faculty Research Publications
  • Gordon B. Neavill, Wayne State University
Document Type
Book Review
Publication Date
12-1-2004
Comments

Studies in Print Culture and the History of the Book

Citation Information
Neavill, G. B. (2004). The world's best books: Taste, culture, and the modern library. [Book Review]. The Papers of the Bibliographical Society of America, 98, 541-547.