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Article
Synthesis of 3-Farnesyl Salicylic Acid, a Novel Antimicrobial from Piper multiplinervium
Natural Product Communications
  • George A. Kraus, Iowa State University
  • Divya Chaudharya, Iowa State University
  • Sean Riley, Iowa State University
  • Feng Liu, Iowa State University
  • Allison Schlapkohl, Iowa State University
  • Megan Weems, Iowa State University
  • Gregory J. Phillips, Iowa State University
Document Type
Article
Publication Version
Published Version
Publication Date
1-1-2013
DOI
10.1177%2F1934578X1300800714
Abstract

Both 3-farnesyl salicylic acid and 3-geranyl salicylic acid were synthesized from 2,6-dibromophenol and showed low levels of antimicrobial activity against E. coli strains.

Comments

This article is published as Kraus, George A., Divya Chaudhary, Sean Riley, Feng Liu, Allison Schlapkohl, Megan Weems, and Gregory J. Phillips. "Synthesis of 3-Farnesyl Salicylic Acid a Novel Antimicrobial from Piper multiplinervium." Natural Product Communications 8, no. 7 (2013): 911-913. DOI: 10.1177%2F1934578X1300800714. Posted with permission.

Copyright Owner
SAGE Publications
Language
en
File Format
application/pdf
Citation Information
George A. Kraus, Divya Chaudharya, Sean Riley, Feng Liu, et al.. "Synthesis of 3-Farnesyl Salicylic Acid, a Novel Antimicrobial from Piper multiplinervium" Natural Product Communications Vol. 8 Iss. 7 (2013) p. 911 - 913
Available at: http://works.bepress.com/george_kraus/250/