"Review of Biscuits and Cookies: A Global History by Anastasia Edward" by Edward A Chamberlain

Selected Works of Edward Chamberlain

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Review of Biscuits and Cookies: A Global History by Anastasia Edward

(2019)

Edward A Chamberlain

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Abstract

A review of a culinary history book, which was published in the Journal of Food, Culture, and Society

Keywords

Food Studies,
Cooking,
Eating,
Culinary Arts,
Culinary History,
Cultural History

Disciplines

History,
Cultural History,
Intellectual History,
Public History,
Social History,
Social and Behavioral Sciences,
International and Area Studies and
Food Studies

Publication Date

Summer June, 2019

Citation Information

Edward A Chamberlain. "Review of Biscuits and Cookies: A Global History by Anastasia Edward" (2019)
Available at: http://works.bepress.com/ed_chamberlain/25/