Contribution to Book
Social Failure and Personal Best: An Autoethnography of Food and Gender in the Life of a Queer Youth
Queering Nutrition and Dietetics: LGBTQ+ Reflections on Food Through Art
(2022)
Abstract
Using the methods of autoethnographic study, this book chapter makes a contribution to the study of food in the lives of young people and the communities that support them. This chapter illuminates the connections between food, gender, and sexual identity through the use of critical self-reflections and interdisciplinary research.
Keywords
- Youth,
- Education,
- Food,
- Gender,
- Sexual identity,
- Ethnography,
- Cooking,
- School,
- LGBTQ,
- Community,
- Social Justice,
- Queer Studies,
- Culinary Arts
Disciplines
Publication Date
Fall October, 2022
Publisher
Routledge Books
ISBN
9781032107943
Citation Information
Edward A Chamberlain. "Social Failure and Personal Best: An Autoethnography of Food and Gender in the Life of a Queer Youth" New YorkQueering Nutrition and Dietetics: LGBTQ+ Reflections on Food Through Art (2022) Available at: http://works.bepress.com/ed_chamberlain/24/
Creative Commons License
This work is licensed under a Creative Commons CC_BY International License.