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Article
Development and Evaluation of an Online, Inquiry-Based Food Safety Education Program for Secondary Teachers and Their Students
Journal of Food Science Education (2007)
  • Patricia A. Beffa-Negrini
  • Dr. Nancy L. Cohen, University of Massachusetts - Amherst
  • Mary Jane Laus
  • Lynne A. McLandsborough
Disciplines
Publication Date
2007
Citation Information
Patricia A. Beffa-Negrini, Dr. Nancy L. Cohen, Mary Jane Laus and Lynne A. McLandsborough. "Development and Evaluation of an Online, Inquiry-Based Food Safety Education Program for Secondary Teachers and Their Students" Journal of Food Science Education Vol. 6 (2007)
Available at: http://works.bepress.com/drnancy_cohen/4/