"Consumer Flavor Preferences and Level of Aged Cheddar Cheese Flavor" by Donald J. McMahon

Selected Works of Donald J. McMahon

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Consumer Flavor Preferences and Level of Aged Cheddar Cheese Flavor

Journal of Dairy Science

Donald J. McMahon, Utah State University
R. Wadhwani

Document Type

Article

Publication Date

1-1-2010

Disciplines

Life Sciences and
Nutrition

Citation Information

McMahon, D. J. and R. Wadhwani. 2010. Consumer flavor preferences and level of aged Cheddar cheese flavor. American Dairy Science Association Annual Meeting, J. Dairy Sci. 93 (E-Suppl. 1):747 (Abstract 795).