"Behavior of emulsions stabilized by Maillard complexes in simulated GI conditions" by D. Julian McClements

Selected Works of D. Julian McClements

Follow Contact

Presentation

Behavior of emulsions stabilized by Maillard complexes in simulated GI conditions

ICEF Meeting (2011)

D. Julian McClements, University of Massachusetts - Amherst

Disciplines

Food Science

Publication Date

2011

Citation Information

D. Julian McClements. "Behavior of emulsions stabilized by Maillard complexes in simulated GI conditions" ICEF Meeting (2011)
Available at: http://works.bepress.com/djulian_mcclements/18/