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Article
Center for Food Quality-Utah
Economics Research Institute Study Paper
  • DeeVon Bailey, Utah State University
Document Type
Article
Publisher
Utah State University Department of Economics
Publication Date
1-1-2006
Rights
Copyright for this work is held by the author. Transmission or reproduction of materials protected by copyright beyond that allowed by fair use requires the written permission of the copyright owners. Works not in the public domain cannot be commercially exploited without permission of the copyright owner. Responsibility for any use rests exclusively with the user. For more information contact the Institutional Repository Librarian at digitalcommons@usu.edu.
Citation Information
DeeVon Bailey. "Center for Food Quality-Utah" Economics Research Institute Study Paper Vol. 14 (2006) p. 1 - 2
Available at: http://works.bepress.com/deevon_bailey/168/