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Book
Modern Food Microbiology
(2013)
  • David A Golden, University of Tennessee, Knoxville
  • P. M. Davidson
  • F. J. Critzer
Publication Date
2013
Publisher
Springer Science
Citation Information
David A Golden, P. M. Davidson and F. J. Critzer. Modern Food Microbiology. 8thNew York, NY(2013)
Available at: http://works.bepress.com/david_golden/12/