The Detection of Bacillus Endospores During Low Heat Skim Milk Powder Processing Using Nucleic Acid TechnologyJournal of Dairy Science
AbstractAbstract of paper presented at the 2002 Joint Annual Meeting of the American Dairy Science Association & the American Society of Animal Science.
Citation InformationAmy J. Rife, Rafael Jiménez-Flores, Chris Kitts and Mark Kubinski. "The Detection of Bacillus Endospores During Low Heat Skim Milk Powder Processing Using Nucleic Acid Technology" Journal of Dairy Science Vol. 85 Iss. Supplement 1 (2002)
Available at: http://works.bepress.com/ckitts/6/