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Selected Works of Madeleine K. Charney
Other
Review of Energy Use in the U.S. Food System
(2011)
  • Madeleine K. Charney, University of Massachusetts Amherst
Abstract

A USDA report focusing on the period between 1997 and 2002. Provides insights into the increase in energy used in growing, processing, packaging, distributing, storing, preparing, serving, and disposal of food in the United States.

Keywords
  • energy
Disciplines
Publication Date
May 11, 2011
Citation Information
Madeleine K. Charney. "Review of Energy Use in the U.S. Food System" (2011)
Available at: http://works.bepress.com/charney_madeleine/46/