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Article
The association between neighborhood socioeconomic status and exposure to supermarkets and fast food outlets
Health & Place
  • Karen E. Smoyer-Tomic, University of Delaware, USA
  • John C. Spence, University of Alberta, Canada
  • Kim D. Raine, University of Alberta, Canada
  • Carl Amrhein, Aga Khan University
  • Nairne Cameron, University of Alberta, Canada
  • Vladimir Yasenovskiy, University of Alberta, Canada
  • Nicoleta Cutumisu, University of Alberta, Canada
  • Eric Hemphill, University of Alberta, Canada
  • Julia Healy, University of Alberta, Canada
Publication Date
1-1-2008
Document Type
Article
Disciplines
Abstract

This study examines whether exposure to supermarkets and fast food outlets varies with neighborhood-level socioeconomic status in Edmonton, Canada. Only market area and fast food proximity predicted supermarket exposure. For fast food outlets, the odds of exposure were greater in areas with more Aboriginals, renters, lone parents, low-income households, and public transportation commuters; and lower in those with higher median income and dwelling value. Low wealth, renter-occupied, and lone parent neighborhoods had greater exposure to fast food outlets, which was not offset by better supermarket access. The implications are troubling for fast food consumption among lone parent families in light of growing obesity rates among children.

Comments

This work was published before the author joined Aga Khan University.

Citation Information
Karen E. Smoyer-Tomic, John C. Spence, Kim D. Raine, Carl Amrhein, et al.. "The association between neighborhood socioeconomic status and exposure to supermarkets and fast food outlets" Health & Place Vol. 14 Iss. 4 (2008) p. 740 - 754
Available at: http://works.bepress.com/carl_amrhein/31/