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Presentation
Thermal Properties of Concrete Slats During Preheating of Empty Swine Facilities
Agricultural and Biosystems Engineering Conference Proceedings and Presentations
  • Suzanne M. Leonard, North Carolina State University
  • Brett C. Ramirez, Iowa State University
  • Sara E. Weyer, Iowa State University
Document Type
Presentation
Conference
2021 ASABE Annual International Meeting
Publication Version
Published Version
Publication Date
1-1-2021
DOI
10.13031/aim.202100241
Conference Title
2021 ASABE Annual International Meeting
Conference Date
July 12-16, 2021
Abstract

Providing appropriate thermal conditions for young piglets is critical to growth and welfare, especially during stressful periods after transportation and relocation. When preheating an empty facility prior to the arrival of piglets, raising the air temperature to the desired setpoint can be achieved relatively quickly but heating of other barn components, namely the concrete slat flooring, requires additional time and heat input. In this study, the heat transfer rates to concrete slats in a bench-scale model commercial facility environment were measured under high temperature heating conditions. Temperatures were recorded in multiple locations, including air above the slats, pit head space below the slats, and inside the slats. Results from this study can advise producers on the time and heating input required to preheat facilities prior to piglet arrival to reduce piglet stress and discomfort.

Comments

This conference presentation is published as Leonard, Suzanne M., Brett C. Ramirez, and Sara E. Weyer. "Thermal Properties of Concrete Slats During Preheating of Empty Swine Facilities." ASABE Paper No. 2100241. ASABE Annual International Meeting, July 12-16, 2021. DOI: 10.13031/aim.202100241. Posted with permission.

Copyright Owner
American Society of Agricultural and Biological Engineers
Language
en
File Format
application/pdf
Citation Information
Suzanne M. Leonard, Brett C. Ramirez and Sara E. Weyer. "Thermal Properties of Concrete Slats During Preheating of Empty Swine Facilities" (2021) p. 2100241
Available at: http://works.bepress.com/brett-ramirez/44/