![](https://d3ilqtpdwi981i.cloudfront.net/Eh8AtwZOSg7T-0CEHAvhQpBHDQI=/425x550/smart/https://bepress-attached-resources.s3.amazonaws.com/uploads/1a/a9/f8/1aa9f825-56ee-4d84-8e23-d67dcf7ba30e/file.gif)
Article
Benefits of multidimensional fractionation for the study and characterization of natural organic matter.
Journal of Chromatography A
(2016)
Disciplines
Publication Date
January 10, 2016
DOI
10.1016/j.chroma.2016.10.005
Citation Information
Taylor A. Brown, Benjamin A. Jackson, Benjamin J. Bythell and Alexandra C. Stenson. "Benefits of multidimensional fractionation for the study and characterization of natural organic matter." Journal of Chromatography A Vol. 1470 (2016) p. 84 - 96 Available at: http://works.bepress.com/benjamin-bythell/5/